Our nutritional proteins

A range of proteins with high nutritional value

Produced from fresh milk through non-denaturing membrane technology, all of our proteins: micellar casein – native whey proteins, total milk proteins – are of high quality.

Thanks to our technical know-how, you can source quality ingredients which meet the requirements of your target market while benefiting from full support from our experts.

Micellar casein:

– 100% native proteins
– Outstanding nutritional properties
– Slow digestibility

Native whey proteins:

– 90% protein on dry matter
– 80% protein on dry matter
– High levels of essential amino acids & and branched-chain amino acids
– Better chemical index compared to cheese whey

Total milk proteins:

– High-protein content (90%)
– Low-lactose, low-carbohydrate content
– Lactose-free
– Organic.

SEE MORE ABOUT OUR NUTRITIONAL PROTEINS:

Nutritional proteins